“Chip off the old Choc” Cookie Mix
The ultimate cookie is here!! Crispy edges, soft chewy middle with pieces of real artisan vegan chocolate…..wipe away that drool!
Baked to perfection in the time it takes to boil the kettle and make a cuppa to go with them!
They also make the most amazing ice cream sandwiches if your feelin fancy!
To make:
Preheat oven to 200C and line baking trays
Tip contents of tub into a bowl and add 2 Tbsp (40ml) water and 1/3 cup (80g) room temperature butter or margarine, mix well to create cookie dough!
Form into 13 equal balls and place onto your baking tray, leaving space for the cookies to spread.
Flatten each ball slightly with the palm of your hand
Bake for 7-8 mins ONLY! This creates the perfect crispy outside and chewy inside.
Remove from the oven and leave them to cool on the tray, they’ll firm up as they cool. Yum!
Ingredients:
Sugar, Oat flour, Dark chocolate (20%) (cocoa beans organic raw sugar, emulsifier (sunflower lecithin)), Wheat flour (Vitamin(thiamine, folic acid), Raising agent (sodium bicarbonate), Vanilla. Contains wheat and gluten.